HOME PAGE
Gourmet Finger Food
Buffets
Delicious Dinner Parties
BBQ
Private Parties
Weddings
Special Events
Corporate Function
Platters

Contact Us
Make an Enquiry
About Blue Orange Catering
Staff and Extra Hire

We have access to all the best venues for your party on the Gold Coast.
Check them out

 

Gourmet Finger Food I Selections I Wedding I Cold / Hot I Starters / Seafood / Desserts

Cold

  Avocado, Roma Tomato, Fresh Basil & Garlic Bruschetta
  Cajun Chicken, Spanish Onion & Cream Cheese Potato Cups
  Asparagus Fritatta with Capsicum Mousse
  Marinated Scored Lemon Pepper Squid with Citrus Dressing
  Lavash Pancake with Barbecue Duck and Shallots
  Smoked Salmon & Blue Cheese Pontiac Potato Cups
  Eggplant, Roasted Roma Tomato, Olive Tepanade on Panini - Roasted
  Lamb Medallions with Mint & Macadamia Stuffing
  Continental Cucumber Tzatziki Rings
  King Prawn & Chive Petite French Quiche
  Medley of Sushi with Tuna, Avocado, Pickled Vegetables, Soy & Wasabi
  Mediterranean Mushroom Caps on Melba Toast
  Vietnamese Rice Paper Wraps with Soy
  Roasted Veal & Caramelized Onion Marmalade on Turkish Bread

Return to top

Hot

  Braised Leek & Greek Fetta Tartlets
  Thai Chicken Skewers with Peanut Dipping Sauce
  Honey and Sesame Seed Pork and Ginger Bites on Asian Spoon
  Spicy Middle Eastern Red Pepper & Coriander Meat Balls
  American Mustard & Ketchup Mini Hotdogs
  Petite Chilli Relish Hamburgers
  Pork & Lemongrass Wonton with Soy
  Greek Lamb Kebabs in Minted Yoghurt
  Vegetable Indian Curry Puffs with Cucumber Dip
  Spring Rolls filled with Asian Vegetables with Coriander and Chilli Dipping Sauce
  Wild Mushroom & Fresh Herb Mediterranean Pizzettas
  Thai Fish Cake with Sweet Spicy Sauce
  Tempura Whiting with Lemon & Lime Mayonnaise
  Baby Pork & Beef San Choy Bow with Hoisin Sauce

Return to top

Party Hire
FAQs Hints and Tips 
How to be a good host
Privacy Policy I Copyright 2002 Blue Orange Company