Corporate Functions I Day Package I Gourmet Fingerfood I Breakfast Meeting I Morning / Afternoon Tea I Luncheon Buffet I Boardroom Luncheon I Platters

Gourmet

Sweet & Savoury - $10 per person

• Delightful selection of Danish Pastries, Muffins, Scones, Strawberry Jam & Cream with freshly baked Croissants, Smoked Leg Ham & Swiss Cheese

Classic Finger Sandwiches - $ 10 per person

• Double Smoked Ham with Sliced Roma Tomatoes
• Curried Egg & Crisp Buttercrunch Lettuce & Cracked Pepper
• Seasoned Chicken diced Celery & Tangy Mayo
• Mustard encrusted Rare Veal & Continental Cucumber Slices
• Served in a Bread Boule

Mixed Bruschetta - $ 10 per person

• Garlic Brushed Bruschetta with Avocado
• Roma Tomato & Fresh Basil
• Szechwan Chicken Spring Onion & Satay
• Spicy Sausage & Onion Chutney with Coriander Leaves

Freshly Baked Baguettes - $10 per person

• Crusty Bread filled with Bacon, Eggs, Roasted Tomato and Caramelised Onion Marmalade
• Shaved Leg Ham, Swiss Cheese & Gourmet Pickles
• Baked Chicken Breast & Caesar Salad

Seasonal Fresh Fruit - $12.50 per person

• Queensland's Freshest Tropical Fruits together with Dried Apricots, Dates & Mount Tamborine Macadamia Nuts with Mango Yogurt Dipping Sauce.

Gourmet Cheese - $12.30 per person

• Selected Australian & Imported Cheeses with Fresh Fruits, Cherry Tomatoes, Spring Onion Curls, Water Crackers & Melba Toast

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Japanese Platter

International

All Gourmet Platters served with colourful tissue papers & serviettes.

Platters retrieved the following working day.

Delivery - $25 per booking.

Meditteranean - $13 per person

• Blue Orange Catering speciality! Crusted Italian Loaves hollowed out and filled with layers of Roasted Mediterranean Vegetables including Roasted Capsicum, Eggplant, Zucchini, Olives, Imported Cheeses, Fresh Basil, Pinenuts, Parmesan and Olive Oil.

• Bowls of crisp Mediterranean Salad and Balsamic Vinegar with freshly baked sliced Foccacia, Creamy Pesto Dip and Sundried Tomato and Kalamata Olive Dip.

Mexican - $16 per person

• Self-serve Spicy Mexican Chicken & Beet Fajitas with sliced Cos Lettuce, diced Plum Tomatoes, Spanish Onions, shredded Tasty Cheese on Flour Tortillas with bowls of Sour Cream Coriander Salsa Sweet Corn & Avocado Salsa, Chilli Salsa & baskets of Corn Chips

Greek - $16 per person

• Trio of Traditional Greek Dips, Creamy Hommus, Tzatziki & Babaganoush served with lashings of freshly baked Turkish Bread. Thinly sliced Lamb & Veal marinated with fresh Rosemary & Garlic on Greek Pile Bread topped with crisp Rocket, Roma Tomatoes, Spanish Onions & Minted Yoghurt.

Asian - $16 per person

• Baskets of Crusty Baguette with build your own Thai Chicken or Thai Beef Salad. Baby Cos Lettuce, Beanshoots, Young Corn, Spring Onions, Red & Green Capsicum, julienned Carrot, Fresh Coriander Leaves and bowls of Red Chillies and Sweet Thai Chilli Sauce. Traditional Californian Sushi Nori Roils with Sweet Japanese Soy Sauce and Wasabi on Rice Crackers.

Indian - $16 per person

• Vegetarian, Spring Lamb & Beef Kofta Curry Balls with fresh Coriander & Nahn Bread on crisp Lettuce & Turmeric Rice. Vegetable Chutney, Cucumber Yoghurt & Baskets of Poppadums.

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